Chicken, Resturent
Chicken Curry
₹250.00
+ Free ShippingIngredients
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200 gramsChicken (curry-cut)
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3Onions
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1Tomato
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7 tablespoonsMustard Oil
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1 teaspoonSalt
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1 teaspoonTurmeric Powder
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1 teaspoonKashmiri Red Chili Powder
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1 teaspoonMeat Masala
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150 millilitersPlain Curd (or Yogurt)
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2Bay Leaves
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2Red Chili
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4Green Cardamom
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2Small Cinnamon Sticks
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3Cloves
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1 teaspoonSugar
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1 tablespoonGinger Paste
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1 tablespoonGarlic Paste
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1 teaspoonGaram Masala
Nutritional facts
| Calories | 450 | % Daily Value | |
| Total Fat | 22 g | 28% | |
| Cholesterol | 117 mg | 39% | |
| Carbohydrate | 4.8 g | 2% | |
| Fiber | 3.1 g | 11% | |
| Sugar | 7 g | 14% | |
| Sodium | 591 mg | 26% | |
| Protein | 46 g | 92% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Data from:
Substitutions
Onions
3 large onions or 2 to 2 1/2 cup chopped
Tomato
2 1/2 cups chopped, peeled fresh tomatoes, simmered about 10 minutes
Cloves
allspice, cinnamon, or nutmeg
Sugar
1 cup light brown sugar (packed) or 2 cups powdered sugar or 3/4 cup honey (reduce liquid in recip
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